![juliachildsm.jpg juliachildsm.jpg](https://memphismagazine.com/downloads/3088/download/juliachildsm.jpg?cb=32ea324009533dd55dde09d2be005fa1&w={width}&h={height})
When I was young and trying to impress people with my meager cooking skills, I always made Julia Child's chocolate mousse. It was a real show stopper, especially when I finished the rich and delicious dessert with freshly whipped cream. I've been thinking about that mousse all morning in a small personal homage to Child, who would have been 100 years old today. I did a little internet searching for the recipe, and found this excellent tutorial for the mousse on a blog by David Lebovitz called Living the Sweet Life in Paris. You should give it a try.
I also came across this charming video remix on Child by John D. Boswell at PBS Digital Studios. Even if you skip the mousse, take a few minutes to watch this video. (Click here!) I think Child would love it as much as I do. She was a very funny lady after all.