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Pamela Denney

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Justin Fox Burks

For scrumptious dinners at half the price, settle into a comfortable bar stool and get ready to eat. Read more

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The local taco truck finds a permanent home. Read more

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Justin Fox Burks

With two trucks and a pop-up store ready to open, chefs Amy and Hannah Pickle finesse plant-based food into a delicious and happy place. Read more

Food

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Photographs by Justin Fox Burks

Knifebird is a new kind of wine bar Read more

Tidbits

Lucky Cat wings

Justin Fox Burks

English pea risotto, spicy Korean noodle soup, and happy hour snacks that behave like dinner shape this year’s annual list of favorite foods. Read more

Food

Memphis chefs add sweet and savory toppings to a California favorite. Read more

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Cooper-Young’s Sweet Grass gets even sweeter. Read more

Tidbits

"I want to take people on a food voyage," says chef Eli Townsend. Read more

Tidbits

From his roots in fine dining, chef Zach Nicholson lands on a perfect food: Japanese-style ramen. Read more

Food

Marrying comfort with class at Hu. Diner Read more

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Determined to honor his family’s legacy, Chef Judd Grisanti updates rustic Italian favorites with modern cooking. Read more

Food

A burgeoning food scene near the Midtown intersection of South Cooper and Central connects high-profile neighborhoods to the north and south. Read more

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Chef Christopher Hudson elevates home cooking at Mahogany Memphis. Read more

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...and the results of our annual Readers' Restaurant Poll Read more

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Soi No. 9 Food Truck Rolls Inside Read more

Tidbits

When it comes to resolutions, we like to change things up. So instead of kicking off the new year with cutbacks in carbs and calories, we are embracing the treats from three new bakeries that keep us humming every day. Read more

, Food

"After a while," says Chef Kelly English, "even if something isn't broken, you should break it." Read more

Food

Don’t pigeonhole the restaurant’s brisket with barbecue, although the prime black Angus briskets are cooked low and slow over pecan wood. Read more

Tidbits

The next generation steers the Grove Grill, a longtime favorite, on a new and adventuresome journey. Read more

Food

_51A4408_newFoodTruckShot.jpg

Justin Fox Burks

With two trucks and a pop-up store ready to open, chefs Amy and Hannah Pickle finesse plant-based food into a delicious and happy place. Read more

Food

Lucky Cat wings

Justin Fox Burks

English pea risotto, spicy Korean noodle soup, and happy hour snacks that behave like dinner shape this year’s annual list of favorite foods. Read more

Food

Memphis chefs add sweet and savory toppings to a California favorite. Read more

, Food 2 Comments

Cooper-Young’s Sweet Grass gets even sweeter. Read more

Tidbits

From his roots in fine dining, chef Zach Nicholson lands on a perfect food: Japanese-style ramen. Read more

Food