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Pamela Denney

Chef Christopher Hudson elevates home cooking at Mahogany Memphis. Read more

Tidbits

...and the results of our annual Readers' Restaurant Poll Read more

, , , , Food

Soi No. 9 Food Truck Rolls Inside Read more

Tidbits

When it comes to resolutions, we like to change things up. So instead of kicking off the new year with cutbacks in carbs and calories, we are embracing the treats from three new bakeries that keep us humming every day. Read more

, Food

"After a while," says Chef Kelly English, "even if something isn't broken, you should break it." Read more

Food

Don’t pigeonhole the restaurant’s brisket with barbecue, although the prime black Angus briskets are cooked low and slow over pecan wood. Read more

Tidbits

The next generation steers the Grove Grill, a longtime favorite, on a new and adventuresome journey. Read more

Food

This story originally appeared in November 2012. We're rerunning it as a way of revisiting Bourdain, who died in June 2018 and was honored with several posthumous Emmy Awards last weekend. Read more

Food

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Justin Fox Burks

Celebrating the restaurant's 20th anniversary with a new "Taste Around the World" bar menu. Read more

Food 1 Comments

Memphis Chef Ryan Trimm adds Southern soul to an upscale steakhouse downtown. Read more

Food

An eclectic mix of desserts, including cakes, cookies, milkshakes (like the Unicorn), and edible cookie dough available in flights. Read more

Food

Our dining critic shares her top 10 dishes of the year. Read more

Where to Eat Now

Tsunami

Photograph by Justin Fox Burks

Food

We loved Maciel's new restaurant on the Highland Strip. Here's why you will too. Read more

Food

A new seafood spot brings Gulf Coast cuisine to Overton Square. Read more

Food

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Photographs by Justin Fox Burks

Nurtured for decades by a family who cares, Lotus restaurant turns Vietnamese cooking into a fragrant feast. Read more

Food

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Justin Fox Burks

A unique bar and diner opens in a beloved storefront on Broad. Read more

Food

For chefs Michael Hudman and Andrew Ticer, The Gray Canary on Front Street is a dream come true. Read more

Food

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