New Orleans-style menu of beef, chicken, pasta, and seafood; jambalaya and crawfish etoufee are specialties; also Sunday brunch.
Owen Brennan's
The Regalia, 6150 Poplar, Memphis, Tennessee
The Regalia, 6150 Poplar, Memphis, Tennessee
New Orleans-style menu of beef, chicken, pasta, and seafood; jambalaya and crawfish etoufee are specialties; also Sunday brunch.