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Memphis Magazine January 2007

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It might be called "Flip Side Kid," but Jack Yarber's latest release is garage, all grown up. more

Jan 1, 2007 12:00 AM Arts

It's one of those age-old debates: quality versus quantity. In a perfect world, heaping portions of seared ahi tuna, pan-crusted grouper, and 12 oz. filets with blue cheese crumbles would glisten away... more

Jan 1, 2007 12:00 AM Columns

There was a time when you'd find Stacey Greenberg, hubby Warren, and their friends out a couple of nights a week, enjoying restaurants from one end of the city to the other. But that all came to a scr... more

Jan 1, 2007 12:00 AM Columns

From Midtown home to dining destination, one room at a time. more

Jan 1, 2007 12:00 AM Great Homes

4 -- Weight, in pounds, of just the meat in the "Sasquatch" hamburger served at the Big Foot Lodge. Anyone who eats this in less than an hour gets the $19.99 purchase price refunded 0... more

Jan 1, 2007 12:00 AM Columns

A quick look at the myths behind some of our most popular meals. more

Jan 1, 2007 12:00 AM Columns

Followers of the raw food diet have a cool new way to eat, literally. more

Jan 1, 2007 12:00 AM Dining Out

When Felicia Willett moved to Memphis from New Orleans (where she cut her teeth as Emeril Lagasse's protégé), she was a bit lonely in her new loft apartment. Naturally, she decided that the best way t... more

Jan 1, 2007 12:00 AM Features

Erling Jensen greeted me with a smile as I arrived at his Cordova home. I soon found the reason for the smile: In spite of his culinary prowess, Erling is very much someone who needs taking care of --... more

Jan 1, 2007 12:00 AM Dining Out

Staff Pick Clock without Hands(mariner books) by Carson McCullersSometimes words can ring with such personal truth that the reader grabs them like a life raft. For J.... more

Jan 1, 2007 12:00 AM Arts

Our trivia expert solves local mysteries of who, what, when, where, why, and why not. more

Jan 1, 2007 12:00 AM Ask Vance

Although Jason Severs was born and raised in Tennessee (Johnson City, Knoxville, Memphis), he grew up around four Italian women -- his mother, her two sisters, and his grandmother -- for whom meals we... more

Jan 1, 2007 12:00 AM Dining Out

When it comes to the BEST OF MEMPHIS, the people have spoken. more

Jan 1, 2007 12:00 AM Features

Our 2006 Winners plus our panel picks more

Jan 1, 2007 12:00 AM Features

Joan Williams and William Faulkner: an affair to remember. more

Jan 1, 2007 12:00 AM Arts

There I was, a 19-year old college student, in stained overalls and a red flannel shirt, holding an oversized platter of all-you-can-eat fried catfish over my right shoulder. My hungry customer, to wh... more

Jan 1, 2007 12:00 AM Columns

Judd Grisanti was hard to get a hold of. The chef-cum-restaurateur is in the process of opening four new Italian eateries, including his signature restaurant, Spindini, on South Main. He's also renova... more

Jan 1, 2007 12:00 AM Dining Out

An old home finds new life as Memphis' first African-American B&B. more

Jan 1, 2007 12:00 AM Columns

Geraldine CampbellFreelance writer Geraldine Campbell is a transplant from New York City. Her articles have appeared in Condé Nast Traveler, Budget Travel, and The Memphis Flyer. While she loves foo... more

Jan 1, 2007 12:00 AM Columns

A primer for the uninitiated oenophile. more

Jan 1, 2007 12:00 AM Dining Out

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